Daily Meal | Cooking Tips, Restaurants, Food Reviews, Recipes (2024)

Table of Contents
For A Delicious Avocado Salad, You Actually Don't Want The Hass Variety What To Keep In Mind When Choosing Ginger Beer For Your co*cktails Pizza Vs Focaccia: Everything You Need To Know Is There Really A Difference Between Refried Beans And Bean Dip? Why You Should Probably Avoid Cooking Raw Rice In An Air Fryer You Should Actually Think Twice Before Washing Pre-Washed Lettuce 11 Most Common Mistakes Everyone Makes Cooking Lobster What Ingredients Are Really In Dairy-Free Butter Products? How Long Does Buttermilk Usually Last After You Open It? Fruit Salsa Is The Steak Topping You Didn't Know You Needed Avocado Oil Vs Olive Oil: Is There A Nutritional Difference? Here's How To Halve An Egg When Your Recipe Calls For It Why It's Such A Bad Idea To Store Your Bread In The Fridge The Best Wines To Pair With Popular Potato Chip Flavors, According To An Expert 14 Common Mistakes Everyone Makes With Homemade Cheesecake Iron Chef Claudette Zepeda's Secret Ingredients For Unbeatable Carnitas Tzatziki Vs Tahini: What's The Difference Between The Sauces? What Is A Tomato Concasse Sauce And How Is It Different From Marinara? Rid Your Hands Of That Pungent Garlic Smell With Some Citrus Juice What You Need To Know About The Trader Joe's Soup Dumpling Recall Here's How To Season Canned Black Beans If You're Unfamiliar Don't Want To Stand Over The Stove? Make Grilled Cheese In The Toaster Oven Here's How Long Your Tofu Should Last After Opening Martha Stewart's Tip For Perfectly Cubing Your Salmon Filet Upgrade Your Next Breakfast With TikTok's Pesto Egg-In-A-Hole Give Wine A Rest And Try Pairing Goat Cheese With A Cold Beer 10 False Facts About McDonald's Chicken McNuggets You Probably Thought Were True

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The Traditional Italian Dishes That Inspired Classic Baked Ziti

Culture

The Traditional Italian Dishes That Inspired Classic Baked Ziti

C.A. Pinkham

Your favorite food's original recipe has likely changed, taking on new versions inspired by other cultures. Did you know two Italian dishes inspired baked ziti?

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  • Kitchen

    For A Delicious Avocado Salad, You Actually Don't Want The Hass Variety

    Madalyn Mackarey

    Creamy Hass avocados are great for making guacamole. But it's not the right texture for an avocado salad. For that task, reach for something a little firmer.

    Read More

  • Kitchen

    What To Keep In Mind When Choosing Ginger Beer For Your co*cktails

    Jessica Fleming-Montoya

    Not all ginger beers are created equal. So, next time you're looking for a perfect blend for your co*cktails, keep these tips in mind when selecting your brew.

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  • Kitchen

    Pizza Vs Focaccia: Everything You Need To Know

    Jessica A. Scott

    As bread-based dishes with toppings, pizza and focaccia are pretty similar. But there are major differences between the two, and we're here to explain them.

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  • Kitchen

    Is There Really A Difference Between Refried Beans And Bean Dip?

    Crystal Antonace

    Wondering whether to serve refried beans or bean dip at your next Taco Tuesday gathering? Though both contain beans, that's about where the similarities end.

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  • Facts

    You Should Actually Think Twice Before Washing Pre-Washed Lettuce

    Allie Ward

    We want to make sure our fresh produce is clean to avoid contaminants. So, when it comes to pre-washed lettuce, there's little point washing it again.

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  • Kitchen

    11 Most Common Mistakes Everyone Makes Cooking Lobster

    Jennifer Anyabuine

    While it's possible to cook lobster at home, making sure to avoid a few common mistakes will result in some of the best lobster you've ever tasted.

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  • Facts

    What Ingredients Are Really In Dairy-Free Butter Products?

    Alia Ali

    Butter, by definition, is made by churning milk or cream into a solid emulsion. So, if doesn't contain dairy, what exactly is dairy-free butter made from?

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  • Kitchen

    How Long Does Buttermilk Usually Last After You Open It?

    Tom Maxwell

    Buttermilk is incredibly useful -- but how long does it stay good after you open it? The answer is complex, but we're here to break it down for you.

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  • Kitchen

    Fruit Salsa Is The Steak Topping You Didn't Know You Needed

    Elaina Friedman

    Pairing fruit and meat goes back centuries, so the next time you're hungry for something unexpected to dress your steak with, why not make a simple fruit salsa?

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  • Facts

    Avocado Oil Vs Olive Oil: Is There A Nutritional Difference?

    Allison Lindsey

    Fats are an important part of a nutritious diet, and some are better than others. But between the good fats, which comes out on top: olive or avocado oil?

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  • Kitchen

    Here's How To Halve An Egg When Your Recipe Calls For It

    Jessica Fleming-Montoya

    It's rare that a recipe calls for half an egg, but if you are cutting a recipe in half and it only uses one egg, this info will come in handy.

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  • Kitchen

    The Best Wines To Pair With Popular Potato Chip Flavors, According To An Expert

    Tom Maxwell

    Wine might not be the first beverage you think of when seeking out potato chip pairings, but with a few expert tips, you'll be crunching and sipping like a pro.

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  • Kitchen

    14 Common Mistakes Everyone Makes With Homemade Cheesecake

    Jessica A. Scott

    Cheesecakes are a notoriously difficult dessert to make at home, but avoiding these mistakes puts you one step closer to achieving the perfect baked treat!

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  • Entertainment

    Iron Chef Claudette Zepeda's Secret Ingredients For Unbeatable Carnitas

    Kuamel Stewart

    People often put their own spin on things when making carnitas and celebrity chef Claudette Zepeda of Iron Chef fame has her own special secret ingredients.

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  • Facts

    Tzatziki Vs Tahini: What's The Difference Between The Sauces?

    C.A. Pinkham

    There's nothing quite as refreshing as just-made tzatziki, and tahini can offer a whole different flavor. So what's the difference between the two?

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  • Kitchen

    What Is A Tomato Concasse Sauce And How Is It Different From Marinara?

    C.A. Pinkham

    While tomato concasse sauce and marinara sauce have some similarities, the tomato-based recipes are made differently and have unique uses in cooking.

    Read More

  • Facts

    Rid Your Hands Of That Pungent Garlic Smell With Some Citrus Juice

    Andra Picincu

    Can't get rid of that garlic odor from your hands? A squeeze of citrus should neutralize the enzymes responsible for the allium's pungent smell.

    Read More

  • News

    What You Need To Know About The Trader Joe's Soup Dumpling Recall

    C.A. Pinkham

    If you've recently purchased Trader Joe's Chicken Soup Dumplings, you may want to consider returning the product. The grocery chain has ordered a recall.

    Read More

  • Kitchen

    Here's How To Season Canned Black Beans If You're Unfamiliar

    Madalyn Mackarey

    Canned black beans are a pantry staple, and with the right seasonings, a delicious addition to so many different dishes. Try these tips for maximum flavor.

    Read More

  • Kitchen

    Don't Want To Stand Over The Stove? Make Grilled Cheese In The Toaster Oven

    Stacie Adams

    If you don't feel like laboring over a hot stove as you fry your grilled cheese sandwich, there's a more convenient method that involves your toaster oven.

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  • Kitchen

    Here's How Long Your Tofu Should Last After Opening

    Julia Mullaney

    Tofu won't last forever, and after a certain amount of time, it will begin to show signs that it is no longer safe to eat. Here's what you need to know.

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  • Entertainment

    Martha Stewart's Tip For Perfectly Cubing Your Salmon Filet

    Stacie Adams

    If you want to cut your salmon filet into small cubes, you may experience some trouble with keeping the fish firm. Luckily, Martha Stewart has a clever tip.

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  • Kitchen

    Upgrade Your Next Breakfast With TikTok's Pesto Egg-In-A-Hole

    Stacie Adams

    When breakfast is quickly approaching and you're tired of the same old morning meal, give it a major upgrade with the pesto egg-in-a-hole from TikTok.

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  • Kitchen

    Give Wine A Rest And Try Pairing Goat Cheese With A Cold Beer

    Camryn Teder

    Hops enthusiasts will be pleasantly surprised to know that this tangy white cheese doesn't just pair nicely with wine, it also goes well with cold beer.

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  • Restaurants

    10 False Facts About McDonald's Chicken McNuggets You Probably Thought Were True

    Jay Wilson

    You know what you're getting when you order McDonald's Chicken McNuggets, or do you? We're here to dispel the biggest McNugget myths you may have believed.

    Read More

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Daily Meal | Cooking Tips, Restaurants, Food Reviews, Recipes (2024)
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